$7,124.00 + GST
The SMEG EcoLINE SPH505LAU15 passthrough dishwasher delivers guaranteed wash performance, every time. In commercial dishwashers, the rinse is the most important part of the wash cycle, as it is the only one performed with clean water. This is the reason why SMEG believe all commercial dishwashers must have rinse pump on board – the only way to guarantee optimal constant pressure and temperature are maintained throughout the rinse cycle.
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A boiler combi oven features a dedicated internal tank that heats water separately to produce steam before releasing it into the cooking chamber.
What this means for your kitchen:
Because steam is generated in a separate boiler, it tends to provide more powerful and stable results during long cooking cycles.
An injector system creates steam by spraying water directly onto a heated element or fan inside the oven cavity. Steam is produced instantly as needed.
Benefits include:
Injector systems are often well suited to cafés, bakeries and light-to-medium commercial use where continuous heavy steaming is not required.